In New York’s famous Soho District is the world-renowned, luxurious bean-to-bar chocolate company, MarieBelle Chocolates. The flagship retail location at 484 Broome Street offers patrons a sumptuous shopping experience for the eyes and appetite. MarieBelle Chocolates’ signature artisanal ganache, lavish truffles and tantalizing chocolate bars are promptly placed throughout the store. Nestled at the back of the Soho store is the Cacao Bar which features a decadent menu of desserts and pastries perfect for tea time.
New this season are two equally delectable Panning Collections. MarieBelle chocolate balls are made from 100% Honduran cacao and are available in Goji Berries with Milk Chocolate, Matcha and White Chocolate Covered Almonds, Roasted Peanuts with Cinnamon and Milk Chocolate, Ruby Dark Chocolate Pistachios as well as a premium set of all four. Under the Cacao Market moniker, the Panning Collection chocolate balls includes: Dark Chocolate Almonds, Milk Chocolate Pistachios, Dark Chocolate Coffee Beans, Milk Chocolate Popcorn and Matcha Gree Tea Almonds.
Crafted with the finest single-origin chocolate and eclectic ingredients, using artisanal techniques are MarieBelle’s signature Ganache. Specially made for your loved ones, or as a corporate gift, MarieBelle New York offers customizable chocolates with logos or any design you desire. The edible works of art can be elegantly constructed in an elegant blue packaging with a brown bow as part of the classic Chocolate Box.
Founder and CEO Maribel Lieberman has brought her sophisticated chocolate expressions around the globe with locations throughout New York, Japan and Dubai. Growing up on the cacao fields of Honduras, she has an intimate familiarity and knowledge of the process, production and business of cultivating authentic cacao.
For almost two decades, MarieBelle New York has been tantalizing both the eyes and the palate with sophisticated chocolate expressions. Whether it is the signature, artisanal ganache, the lavish truffles and bars, or the incomparable Aztec Hot Chocolate (featured on Oprah’s Favorite Things) – the name MarieBelle is synonymous with everything that is refined, beautifully designed and decadent.
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Maribel Lieberman
Woman-owned MarieBelle New York is a world-renowned luxurious global bean-to-bar chocolate company. The fine art edibles are produced in the Brooklyn factory with retail locations throughout New York City, Japan and Dubai. MarieBelle’s flagship store in New York’s famous Soho District offers chocolate lovers a sumptuous shopping experience. MarieBelle has a rustic-style Cacao Market in trendy Greenpoint, Brooklyn, and a new retail shoppe located in Midtown Manhattan’s stunning Japanese Kitano Hotel. Each location pairs perfectly with the lavish and decadent chocolate designs.
For almost two decades, MarieBelle New York has been tantalizing both the eyes and the palate with sophisticated chocolate expressions. Whether it is the signature, artisanal ganache, the lavish truffles and bars, or the incomparable Aztec Hot Chocolate (featured on Oprah’s Favorite Things) – the name MarieBelle is synonymous with everything that is refined, beautifully designed and decadent.
For more information about MarieBelle Chocolates, visit www.mariebelle.com/
Facebook: MarieBelleNewYork | Twitter: @MarieBelleNY | Instagram: MarieBelleNY
